Fully Automated Mochi Ice Cream Forming Line

Imagine a production line that takes the guesswork out of making mochi ice cream. The YC-170 Fully Automated Mochi Ice Cream Production Line is like having a kitchen assistant that handles all the hard work for you. Just mix the ingredients in the YC-136, let the YC-135 provide the steam, and watch as the mochi dough is formed. The YC-170 takes over, encrusting and coating the dough with precision. Finally, the YC-165 neatly arranges the finished mochi ice cream in trays, ready for freezing. It’s like having your own mochi ice cream factory, but without the hassle.

YC-170 Automatic Encrusting Machine

The hopper is equipped with a sealing mechanism to prevent oil-rich products from leaking, ensuring that your work area remains clean and the dough doesn't dry out.

Safety is a top priority with the YC-170 Encrusting Machine. It includes features such as emergency stop buttons, safety guards, and non-slip surfaces to ensure a safe working environment for operators, complying with strict safety regulations.

YC-23 Hand Imitate Flour Coating Machine

Made from sturdy 304 stainless steel, the machine is built to last and is resistant to corrosion, making it suitable for food production environments.

A built-in suction system helps to minimize airborne flour dust, creating a cleaner working environment for your staff.

YC-165 Tray Aligning Machine

You can easily adjust the spacing between products to optimize tray utilization and accommodate different product sizes and quantities.

With a weight of 160 kg and dimensions of 1350 mm x 500 mm x 1100 mm, the machine is stable and robust, ensuring consistent performance over time.

YC-135 Steam Generator

heating tubes are made from premium materials that can withstand high temperatures and resist corrosion, ensuring a longer lifespan.

The internal design of the YC-135 allows it to operate without needing a boiler permit, making it easier to set up and use in your facility.

YC-136 Mochi Dough Steamer

It operates with small noise, is safe and convenient, has a long service life, and low steam pressure.

The machine is made of high-quality 304 stainless steel, which is durable, easy to clean, and resistant to rust and corrosion.

FAQ of Fully Automated Mochi Ice Cream Forming Line

Q: What is the YC-170 Fully Automated Mochi Ice Cream Production Line?

A: The YC-170 line is a comprehensive system designed for high-volume, efficient production of mochi ice cream. It integrates six key machines: the YC-170 Encrusting Machine, YC-23 Hand Imitate Flour Coating Machine, YC-165 Tray Aligning Machine, YC-135 Steam Generator, Soft Water Filter, and YC-136 Mochi Dough Steamer. The line handles the entire production process, from dough preparation to final freezing, ensuring consistent and high-quality results.

Q: What machines are included in the YC-170 Fully Automated Mochi Ice Cream Production Line?

A: The production line consists of the YC-170 Encrusting Machine, the YC-23 Flour Coating Machine, the YC-165 Tray Aligning Machine, the YC-135 Steam Generator, a water softener, and the YC-136 Mochi Dough Steamer.

Q: How do I request a quote for the YC-170 Fully Automated Mochi Ice Cream Production Line?

A: You can request a quote by filling out the online inquiry form on the company's website or by contacting the sales team directly through email or WhatsApp.